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Food Technologist I

Location: 

Buffalo, NY, US, 14213

Req ID:  24321

Rich’s has been able to pull off something rare in the business world: a culture that successfully blends the latest business practices with family values.  That means our associates are able to work for a great company while also benefiting from a work environment that fosters world class professionalism combined with family intimacy.  Our benefit offerings are reflective of this unique blend of Life, Work and Family .

PURPOSE STATEMENT

In this role, you will perform routine research and development activities concerned with the chemical, biological and/or physical nature of food in order to evaluate and improve the quality of existing products and related processes and to develop new products and processes. 

KEY ACCOUNTABILITIES/OUTCOMES

  • Manages and conducts multiple, independent and complex food development projects, typically of significant impact to the business, requiring considerable resources (people, time, money, etc.)
  • Designs and executes experiments, analyzes and interpret data to make sound technical recommendations for specific projects
  • Interfaces and collaborates regularly with various internal departments (marketing, sales, purchasing, engineering) and customers in determining requirements and in accomplishing project milestones.
  • Prepares prototype food products using research lab, pilot lab, manufacturing facilities and equipment as required.
  • Provides solutions to a wide range of challenges by applying technical knowledge and experience
  • Sets up, operates and maintains pilot lab equipment
  • Designs and conducts shelf life studies, including product performance and analytical testing under various conditions
  • Travel our manufacturing plants within US, Canada and International regions, if needed, to support scale up and commercialization of products developed in the R&D Laboratory
  • Writes technical reports concisely outlining testing, method, results and recommendations
  • Maintains accurate, up to date, records in the electronic laboratory notebook and computer database that are repeatable and reproducible                                                                                

KNOWLEDGE/SKILLS/EXPERIENCE

  • Bachelor’s Degree in Food Science, Food Engineering or related field with 1+ years of experience in food preparation/food industry; M.Sc. in Food Science or Food Engineering is preferred
  • Product development and/or dairy and/or emulsion science experience. 
  • Culinary experience or expertise preferred
  • Knowledge of advanced mathematics and their practical application (eg. Statistical analysis)
  • Ability to write and deliver presentations of results to various group and make recommendations based on data
  • Proficiency using Microsoft Office software
  • Ability to work effectively independently and with R&D peers, project team members and plant personnel to drive results.
  • Strong communication, influence management and problem solving skills
  • Travels regularly (up to 30% of time)

#LI-DC1

Rich Products Corporation, its subsidiaries and affiliates (“Rich’s”), are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of race, color, religion, creed, national origin or ancestry, sex, age, physical or mental disability, veteran or military status, genetic information, gender identity, sexual orientation, marital status or any other legally recognized protected basis under federal, state, or local law. The information collected by this application is solely to determine suitability for employment, verify identity, and maintain employment statistics on applicants.

 

Applicants with disabilities may be entitled to reasonable accommodation under the Americans with Disabilities Act and certain state or local laws. A reasonable accommodation is a change in the way things are normally done which will ensure an equal employment opportunity without imposing undue hardship on Rich’s. Please contact Rich’s Human Resources department if you need assistance completing this application or to otherwise participate in the application process.


Nearest Major Market: Buffalo