Purpose Statement

Rich Products’ Research & Development function is currently looking for a Senior Product Development Scientist to work across our portfolio of dessert products. In this role, you will plan, organize and conduct theoretical or applied scientific research, which contributes to the technical knowledge and expertise necessary to commercialize and expand existing Rich Products business platforms. You will analyze research data and prepare detailed reports and presentations for R&D management and other key stakeholders. 
As a Senior Scientist, you will provide technical leadership and will be a key contributor to initiatives in product/process development, as well as the opportunity for some supervisory responsibilities.
Our ideal candidate has experience working in new product development & innovation, as well as optimization and commercialization in desserts.
This role is based at our WHQ in Buffalo, NY, with expected travel of 25%.

Key Accountabilities and Outcomes

• Acts as a project leader, planning, managing and conducting research projects in product or process development or in specific area of expertise (microbiology, food chemistry, engineering). Establishes project methodology and time tables, identifies and organizes project team, coordinates other needed resources and monitors project progress.
• Provides guidance and day-to-day supervision to members on scientific project teams. Mentors associates within the R&D department by sharing technical knowledge and expertise and providing necessary training.
• Proposes new or innovative methods for using technology to resolve problems.
• Prepares and edits reports and regular updates, providing concise summaries of project work. Present project results and recommendations to various audiences including R&D associates, other RPC staff and interested external groups.
• Seeks centers of expertise or technology, inside and outside of Rich Products Corporation, which may provide beneficial knowledge related to research activities. Communicates and shares expertise with others.
• Represents the company with outside vendors, suppliers, universities, associations and governmental agencies. Maintains confidentiality of proprietary information.
• Performs related responsibilities, as needed, to support Rich Products Corporation's business objectives.

Knowledge, Skills, and Experience

•Bachelor’s degree in Food Science or related field (e.g. Food Chemistry, Microbiology, Food Engineering, etc.) with 8+ years industrial, applied research experience, in job-related field.
OR
•Master’s degree in Food Science or related field (e.g. Food Chemistry, Microbiology, Food Engineering, etc.) with 6+ years industrial, applied research experience, in job-related field.
•Demonstrated experience  with new product development & innovation in desserts (cakes/ice cream cakes/ice cream/cheesecakes etc).
•Solid verbal and written communication skills including presentation skills.
•Demonstrated ability to work in a fast paced environment.
•Proven record of independently achieved accomplishments as demonstrated by: products/process / technological innovation and/or improvement.
•Demonstrated ability to influence and lead others.
•Experience planning, organizing and conducing theoretical or applied scientific research, which contributes to the technical knowledge and expertise necessary to commercialize and expand existing RPC business platforms. Analyzes research data and prepares detailed reports and presentations for R&D management and other key stakeholders.
•Experience mentoring associates within the R&D department by sharing technical knowledge and expertise and providing necessary training. May have limited supervisory responsibilities.
•Solid PC proficiency (Excel, Word, database, statistical software) and the ability to create spreadsheets, computer analysis, report writing. Proficient with relevant software tools (e.g. PLM, etc.).
•Experience Interfacing frequently with various internal and external groups within industry.

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